Line Cook
QualificationsStrong understanding of cooking techniques, equipment, and food safety proceduresAbility to multitask and work efficiently in a fast-paced environmentAttention to detail and commitment to consistent qualityFlexible schedule, including nights, weekends, and holidaysMust be able to stand for extended periods and lift up to 50 lbsJob Types: Full-time, Part-timeBenefitsPay: From $19.00 per hourExpected hours: 30 – 40 per weekResponsibilitiesPrepare and cook menu items in accordance with recipes
Artur's Restaurant